DINNER MENU | ||||
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Served After 5:00 pm | ||||
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APPETIZERS - $5.99 each |
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All you can eat salad bar | $6.99 |
One trip to salad bar with a choice of baked potato or soup when available | $5.99 |
New York Strip Steak | $15.49 |
Ribeye Steak | $15.49 |
Char Grilled Chopped Steak | $9.99 |
Sirloin Tips with Peppers & Onions | $11.99 |
Grilled Pork Chops (2) | $11.99 |
Grilled Ham Steak | $11.99 |
Deep Fried Chicken Tenders (5) | $9.99 |
Grilled Chicken Breast | $11.99 |
Teriyaki Chicken (2) | $11.99 |
Broiled Trout with lemon butter sauce | $13.99 |
Stuffed Flounder with lemon butter sauce | $13.99 |
Shrimp Scampi with lemon butter sauce | $14.99 |
Grilled Shrimp (10) | $14.99 |
Stuffed Shrimp with lemon butter sauce & crabmeat dressing | $13.99 |
Broiled Scallops | $13.99 |
Broiled Seafood Plate 5 oz. stuffed flounder, shrimp scampi, & deviled crab | $14.99 |
Stuffed Mushrooms with lemon butter sauce & crabmeat dressing | $13.99 |
Fried Shrimp Dinner (10) | $12.99 |
ALL ENTREES ABOVE SERVED WITH BAKED POTATO OR FRENCH FRIES, ONE TRIP TO THE SALAD BAR, AND ROLLS |
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Fettuccini with chicken | $9.99 |
Fettuccini with shrimp | $10.99 |
Spaghetti with meat sauce | $8.99 |
Lasagna | $9.99 |
THESE ENTREES SERVED WITH SALAD |
AND GARLIC BREAD OR ROLLS |
Monday: Fried Seafood |
Tuesday: Country Fried Steak |
Wednesday: Chopped Sirloin |
Thursday: Cherohala Chicken |
Friday: Prime Rib |
Saturday: Baby back ribs and prime rib |